|
||
|
HOME
SERVICES
ABOUT ASIAN HEALTH
COLUMNS © 2003, 2004, 2005, 2006, 2007 You are visitor 409 |
Kitchen Spirit's Wok This column presents healthy recipes using traditional Chinese foods and herbs. All ingredients can be bought at Tan-A Grocery Store at Horsepen and West Broad Street in Richmond.
Stirfried Bean SproutsSpring Perfection
Using sprouts and other fresh vegetables, this dish is perfect for spring
Hot and Sour SoupA Healthy Recipe
Combining the flavors of spicy and sour, this soup is particularly great for the spring
Dang Gui SoupA Traditional Chinese Flu Shot
Slightly bitter and sweet, this tasty soup is a great immune booster.
Soup/Sauce StockAdding flavor AND Health Benefits
Stock is used to make soups and sauces. Mild-tasting herbs can be added to enhance the
benefits to health.
|
Herbs Used in Cooking
Dang Gui (Angelica) Gou Qi (Lycium) Huang Qi (Astragalus) |